Westerwald meat sausage

Ingredients: Pork 68%, beef 12%, bacon, drinking water, nitrite curing salt (table salt, preservative: sodium nitrite), spices, seasoning, spice extract, mustard, antioxidants: ascorbic acid, citric acid, emulsifier: mono- and diglycerides of fatty acids, stabilizer: diphosphates, triphosphates, onions, dextrose, table salt, glucose syrup

Nutritional values ​​per 100 g
Energy 1130kJ/272kcal
Fat 25 g
- of which saturated fatty acids 13 g
Carbohydrates <0.5 g
- of which sugars <0.5 g
Protein 12 g
Salt 2.2 g

Best before days: 450 days from dispatch